• silence7OPM
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    2 months ago

    I had an induction hot plate before I had an induction stove. They’re really amazing. I strongly recommend getting one with a built-in thermostat; those let you fry without generating smoke.

    I’ll note that in the US, the 120v 15a circuits mean that you won’t see boil-water-fast for large pots using a hot plate.

    • tunetardis@lemmy.ca
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      2 months ago

      I had an induction hot plate before I had an induction stove.

      It’s the gateway drug, isn’t it…